"Introducing our Take Home Gourmet(TM) concept to the frozen food meal
category is exciting, because clearly the demand is there," said Heidi
Morrison , Grace's Kitchen Director of Sales, "Consumers care about what they
eat, and value superior flavor , quality, and convenience -- and Grace's
Kitchen delivers all of that along with tremendous value .

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99 for a complete meal for two, have noted strong sales.

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Her skill in developing menu selections
that meet both consumer desires and the needs of retailers has helped to fuel
the success of Grace's Kitchen . Le Mont Restaurant is
located at 1114 Grandview Avenue.

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members.S.A.

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After establishing distribution in over 40 Seattle area stores in 2004,
including Larry's Markets, Central Markets, Thriftway, Town and Country
Markets, Red Apple Markets and select QFC locations, the company expanded
distribution into Portland in late December. Come Taste the Sumptuous Pleasure of Vine and Swine!

They say it'll be a rare day when pigs fly.

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Proceeds will benefit Slow Food U.

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Consumers complete the meals at home in 30 or less minutes,
usually with simple heating or sautiing .99-$19.S.

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The meals
contain no additives, preservatives or artificial flavors and use fresh,
all -natural ingredients for superior taste and quality.

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com ., and Vivo. Tasting begins at 6:30 p.

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Grace 's Kitchen Expands Retail Distribution With Its Innovative Complete Meals
for Two

SEATTLE, Grace's Kitchen, once an instructional
culinary kitchen providing cooking classes and to-go frozen meals in Seattle,
has evolved into a wholesale food products company opening an entirely new
segment in frozen food: excellent tasting, high quality, natural meals that
are convenient and a great value.graceskitchen.

PITTSBURGH, March 21, (Calendar Listing ) -- Taste why the
pinot noir grape is finally getting its day in the limelight since the release
of the Academy Award winning film Sideways.

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Northwest grocers distributing Grace's Kitchen products, which retail for
$11.

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culinary gastronomic

"
The complete meals are developed under the direction of Culinary Director
Hollyce Snyder, a veteran chef whose recipes have appeared in national
consumer publications and whose past appointments include a stint as Pastry
Chef for Stars restaurant in San Francisco and General Manager of the Northern
Pacific Whole Foods Market Bakehouse.

iheggat restaurateurs

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Selections ranging from classic chops to
innovative, spicy barbecue delights will be presented by many of Pittsburgh 's
premier culinary masters, including: Baum Vivant, Bruschetta's, The Carlton,
The Casbah, Eleven Contemporary Kitchen, Kaya, LaForet, Le Mont Restaurant
(Chef Robert Vargo), Lucca, Parma Sausage Products, Inc.

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Grace's Kitchen offers busy consumers mealtime solutions with its diverse
selection of chef-prepared, fresh-frozen, take-home gourmet meals.
Accompanying these fine wines will be an equally spectacular wealth of
dishes made from pork, including naturally-raised Niman Ranch pork from family
farms in America's heartland.

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The two-year-old Grace's Kitchen has quickly tapped into an opportunity
that brings restaurant quality meals home to the consumer while offering the
convenience of frozen meals. The Grace's Kitchen culinary team creates gourmet
specialty meals with the finest natural and organic ingredients, taking the
work and time of menu planning, shopping , chopping, blending, and more out of
the process.kobrandevents.

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com.

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Take Home Gourmet(TM) Coming Your Way

The company's full line of restaurant
caliber, complete dinners for two are quickly filling the freezers of
specialty grocers in new markets and fetching the attention -- and
appetites -- of consumers hungry for the concept. Select Minneapolis stores
recently began selling the meals through the Lunds/Byerly's chain, and Grace's
Kitchen has now announced its expansion into Northern California after
receiving commitments from a number of highly respected retailers, including
Whole Foods. Learn more about Grace's Kitchen at its Web site,
http://www.

patisserie culinary

These
delicious, complete meals packaged for two are ready to enjoy in less than
30 minutes and include cooking instructions , serving recommendations and wine
and beverage pairings. But they will soar to
great heights of culinary perfection on April 12 when Le Mont
Restaurant in Pittsburgh hosts Kobrand's Pinot + Pork Walk
Around Tasting showcasing six of the world's finest wines.

After its "starring role" in the
movie, Pinot sales have soared nearly 40 percent in just four weeks -- making
it one of the more popular wines this year.m.

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, a non-profit educational organization
that celebrates regional food and wine traditions from all over the world.
For reservations, or additional information, call (866) KOBRAND
(866-562-7263).

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Dip your nose (deeply!) into a glass of Old World wine selections from the
slopes of Champagne (Champagne Taittinger Prestige Cuvee Rose) and Burgundy
(Maison Louis Jadot Burgundies), along with exciting New World creations from
the foremost vineyards of Carneros (Domaine Carneros Pinot Noir), Santa
Barbara (Foley Estates Pinot Noir Santa Rita Hills and Lincourt Vineyards
Pinot Noir) and Sonoma (Benziger Pinot Noir).

A. Or visit http://www.

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Tickets are $50 General Admission and $40 for Slow Food U.